2010年1月11日

History of Tea: Health and Healing

For more than 4000 years now, tea has been a faithful staple in many cultures and countries around the world. Used as a sustaining liquid for those suffering from infectious disease, there are many believers who have always asserted that tea holds powerful healing properties. I

n some cases, they believe that tea can actually cure ailments and diseases. Emerging studies of these cases increased from myth to scientific reality, providing significant evidence that tea is indeed a source of health and contains legitimate healing properties.

Tea is one of the best drinking in the world, built in second place on the water in many parts of the world, green and black tea produced in bulk from the plant Camilla siennas. Due to the nature of the brewed beverage is also one of the safest beverages on the planet.

This is being made with boiling water until sterile. Process eliminates almost all types of bacteria or viruses type A in water.

For centuries, tea has not only contribute to health promotion is also a social outlet (time tea), tranquilizers battlefield served (the British for years served their wounded tea on the court battle as a way to calm down), and has an important role in at least one revolution, the Boston Tea Party) (played.

The hackers used the tea to have plundered ships and premiums for the heads of these pirates, sometimes even exceeds the premium at the scene of the attack by hackers, such as gold and silver vessels. Rumors say that this drink was so popular in England and the colonies during the Revolutionary War, tea is served even in many of the thirteen colonies with a collection of aliases.

Meanwhile, however, believes that tea has properties that promote good health and considered that tea can help, can heal a sick or injured. For centuries, this experience is not required to have only antidote scientific basis for this belief.

Recently, however, have detailed investigations of various colleges, universities and research institutions focused on the positive qualities of the teas.

Japan and China initially carried out the bulk of this research, based mainly on the choice of tea: green tea. Europe and the United States have begun to enter the practice, which focused on green and black tea and the results did not surprise me.

Not only many of the supposed health claims certified, researchers have also identified other, hitherto unknown qualities of tea, have demonstrated the skills rejects drink that fights cancer tumors and prevent the introduction of free radicals in organization.

The results of these studies indicate that tea, because they have high levels of antioxidant poly phenols in tea is a great disease fighter. Research has shown that not only can tea fight cancer and ward off, tumors and other defects but also reduces the risk of heart disease.

When researchers have discovered these properties, which are also able to map the chemical composition of tea and find out what they believe to be the main features of almost miraculous medicine.

These findings are scientifically begin to understand what makes tea so effective in the treatment and health promotion. The tests most productive in the form of interdisciplinary approaches to be taken into account the evidence from epidemiological studies and to compare the field, laboratory tests on animals and historical accounts, the results of previous tests.

The researchers examined numerous complaints against the various tea and the results showed that this is one of the most effective methods for ensuring employ a person to be able to adequately control these diseases. The jury, however, still pending, as are the possible consequences teas are just starting to understand.



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